
NON-VEG
Bihari Style Murga
Traditional Chicken curry
1h5h 30m advance
About this dish
Slow-cooked the authentic Bihari way, our Murga Curry is made with fresh chicken simmered in a rich, aromatic gravy of hand-ground spices, onions, garlic, ginger, and mustard oil. No shortcuts, no artificial flavours — just pure desi ghar-jaisa taste. The curry has a deep, bold flavour with perfectly balanced spice, finished with traditional Bihar tadka that makes every bite irresistible. Best enjoyed with steamed rice or hot rotis, just like it’s eaten back home.
Made with
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Available Options
Quarter Plate (2 big pieces)₹200Half Plate (4 big pieces)₹380Full Plate (8 big pieces)₹750
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Price
₹200 – ₹750
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